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Wild and Rooted Farming | Grass Fed Beef | Kelly Bronze Turkeys Chelmsford, Essex
Wild and Rooted Farming | Grass Fed Beef | Kelly Bronze Turkeys Chelmsford, Essex
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How we farm
The cattle
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Wild and Rooted Farming | Grass Fed Beef | Kelly Bronze Turkeys Chelmsford, Essex
Wild and Rooted Farming | Grass Fed Beef | Kelly Bronze Turkeys Chelmsford, Essex
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Order Liver
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Liver

£3.72
Sold Out

Beef Liver offers significant amounts of protein, essential amino acids, vitamins and minerals. Simply pan fry for a delicious, nutritious meal.

200g portions.

The Abattoir we use to slaughter our beef animals cannot guarantee that the offal they send back came from one of our animals. We nearly took the cut out of our offering because of that fact. However, we feel it’s important that as much as possible of any animal killed for meat is then consumed rather than wasted.

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Beef Liver offers significant amounts of protein, essential amino acids, vitamins and minerals. Simply pan fry for a delicious, nutritious meal.

200g portions.

The Abattoir we use to slaughter our beef animals cannot guarantee that the offal they send back came from one of our animals. We nearly took the cut out of our offering because of that fact. However, we feel it’s important that as much as possible of any animal killed for meat is then consumed rather than wasted.

Beef Liver offers significant amounts of protein, essential amino acids, vitamins and minerals. Simply pan fry for a delicious, nutritious meal.

200g portions.

The Abattoir we use to slaughter our beef animals cannot guarantee that the offal they send back came from one of our animals. We nearly took the cut out of our offering because of that fact. However, we feel it’s important that as much as possible of any animal killed for meat is then consumed rather than wasted.

Please note

All of our beef is frozen as soon as possible to preserve freshness. If you opt for a courier delivery; steaks, burgers and other smaller items may arrive partially thawed – it’s perfectly safe to put them back in the freezer for another day or, or defrost them slowly in the fridge and eat within a two days.  Ensure your beef is at room temperature before cooking.

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Humphreys Farm, Humphreys Farm Lane, Great Waltham, Chelmsford CM3 1EF

hello@wildandrootedfarming.co.uk
01245 377791

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